Pie season is just about here. In honor of upcoming pie season, here are some pies from last year. One is a fresh blackberry pie, made from blackberries I picked myself. The other is a lamb pot pie, made from local lamb.
Update: I just found a couple more pie pictures, so I added them. Rhubarb pie.
Update again: I made lamb pie again last night so I took pictures. It was delicious by the way.
Fresh from the oven
Juicy blackberries
Hot pot pie
Have a piece
Keep Robert Goulet away with horseradish
Rhubarb pie
I grew up on rhubarb pie. Some people don’t like it.
Lamb pie right out of the oven.
I use local lamb, which is always available at the store. I also make shepherd pie with lamb.
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LUSCIOUS, mouth watering and beautiful.
“Keep Robert Goulet away with horseradish”
Explanation needed!
Shortly before he died, Emerald Nuts ran a very strange and funny ad. In it, Goulet was shown messing up the stuff of sleeping office workers. Eating Emerald Nuts made him scurry away on the ceiling like a bug.
http://www.associatedcontent.com/article/141523/emerald_nuts_robert_goulet_ad.html
I saw the ad thought it was strange and funny. I didn’t understand the message, but more importantly I remembered it.
I am back salivating over the beautiful pies